4 oz. link 5 per pkg.
Bison with chipotle chiles, spices, and all natural pork shoulder. 
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4 oz. links 5/pkg. Moulard duck with chinese five spice and dried cherries. 
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4 oz. link, 5/pkg.
Elk Bratwurst,  Made locally with local elk. Use A grade trim and all natural pork shoulder only . The flavor will knock your socks off.! 
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4 oz. links 5/pkg. Local Rocky Mt. Elk , fresh jalapeno, and local aged irish cheddar cheese. 
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4 oz. link, 5/pkg.
Pheasant herbs de provence. Tender succulent young pheasant with traditional french seasonings. 
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4 oz. link, 10 lb. case
Bratwurst, Traditional Pork,  All natural pork shoulder with nutmeg,  spices and seasonings. This is a bulk packed 10 lb. case with 40 links frozen. 
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4 oz. link, 4/pkg.
Rabbit & Rattlesnake Sausage / jalapeno,  Epitome of the southwest desert stuffed into a sausage.  Right amount of jalapeno, the tenderness and flavor of rabbit with the bite of texas diamondback.  Very very tasty.  Be the talk 
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4 oz. link, 5/pkg.
USA Local Venison and pork shoulder with dried blueberries and red wine. 
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Wild boar from south Texas with spiced apple. 4 oz. links, 5 per package. 
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4 oz. link, 5/pkg.
Lamb mediterranean style sausage made with our local lamb and all natural pork shoulder.Tastes like a great gyro ! 
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8-10 oz. each, 2 each
Squab, Young pigeon, Semi boneless, Breast bone and back bone removed, legs and wing joint attached. Tender, wonderful dark meat, perfect for stuffing and roasting whole. Serves 2-4 
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8.4 oz. bottle
Truffle Oil, Black,  Sabatino Black Truffle infused extra virgin olive oil. 
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8.4 oz. bottle
Truffle Oil, White , Sabatino White Truffle infused extra virgin olive oil. 
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7 oz. can
Black Truffle Shavings,  Sabatino Black Truffle shaving in water.  Nice big pieces. 
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2# avg.
Wild Boar, Bacon (Hot Smoked), Feral swine are humanely live trapped in the Hill Country. These omnivores forage on acorns,nuts, grasses and almost anything they find. The result is a rich nutty flavor with 1/3 less fat th 
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2# avg. (8 bone)
Wild Boar, Frenched Rack, Feral swine are humanely live trapped in the Hill Country. These omnivores forage on acorns,nuts, grasses and almost anything they find. The result is a rich nutty flavor with 1/3 less fa 
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2.5# avg.
Wild Boar, Spare Ribs, Feral swine are humanely live trapped in the Hill Country. These omnivores forage on acorns,nuts, grasses and almost anything they find. The result is a rich nutty flavor with 1/3 less fat than re 
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5# pkg.
Wild Boar, Stew Meat. Feral swine are humanely live trapped in the Hill Country. These omnivores forage on acorns,nuts, grasses and almost anything they find. The result is a rich nutty flavor with 1/3 less fat than regul 
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1.5-2# pkg.
Wild Boar, Tenderloin, Feral swine are humanely live trapped in the Hill Country. These omnivores forage on acorns,nuts, grasses and almost anything they find. The result is a rich nutty flavor with 1/3 less fat than regul 
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